A culinary ramble through South Tyrol, Italy and the whole world.
As you gaze at the spectacular panorama of the Dolomites from Hotel Armentarola, the finest culinary creation will be served to you, to guarantee the height of pleasure. Our chef de cuisine, Norbert Egger celebrates local, regional and international top-class cuisine, which will delight you with its organic ingredients from the farms in our neighbouring area, with the fresh herbs from our own garden and most especially by its authentic flavour.
All good things...
Enjoy the finest delicacies in stylish surroundings
2 large dining rooms and a snuggery seating up to 80 persons
Eat out in the open air on our large, sunny terrace with its panoramic view.